Monday, February 1, 2010

One wedding that we especially enjoyed arranging flowers for was in downtown Los Angeles at Cafe Pino. What we particularly loved, was that the bride brought to us her vintage milk bottle collection. There were several different sizes of the bottles that we filled with light pink and white roses. By adding an array of different greenery to the bottles as well, it embraced the sort of natural, vintage feel that the bride wanted to achieve. These bottles looked fabulous scattered from the head table to the cocktail tables at her summer, outdoor wedding.

*example photo from

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